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It's National Deviled Egg Day!

It's National Deviled Egg Day!
It’s National Deviled Egg Day!  Who knew, right?  

Do you like deviled eggs?  They’re just “okay” for me, but I know quite a few people who love them and gobble them up at family and church functions!  

Here’s a simple recipe if you’re feeling like whipping up some deviled eggs in honor of this national holiday! 
8 hard boiled eggs, peeled and cut in half
4 TBSP Miracle Whip or mayo
2 1/2 tsp vinegar
2 tsp margarine
1/4 tsp salt
1/8 tsp pepper
2 tsp prepared mustard
In a small bowl, place cooked egg yolks and margarine and mash until smooth.  Add vinegar, salt, pepper, mustard, and Miracle Whip and stir until mixed well.  Spoon mixture into egg whites or use a decorating tube. You can also sprinkle with paprika.  
It’s important to keep your deviled eggs cold until right before eating so they don’t spoil!
By Mark Pellegrini (Own work) [CC-BY-SA-3.0 (www.creativecommons.org/licenses/by-sa/3.0)], via Wikimedia Commons

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Marianne

Thursday 12th of January 2012

Thanks for your recipe!! My family love Deviled Eggs although half the people in my household like Miracle Whip and the other half like Mayonnaise. This means I have to make two batches every single time!!

Pam List

Saturday 5th of November 2011

I love some deviled eggs. Yum

Rebecca

Thursday 3rd of November 2011

OMGosh! I love deviled eggs. Now I have to make some :)

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swedEnesefamily

Thursday 3rd of November 2011

I love these!! I can't remember the last time I had one.

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