Skip to Content

Air Fryer Pumpkin Spice S’mores Cookies

Fall is almost here and of course for me, that means all things pumpkin spice. I morphed my Air Fryer S’mores Cookies recipe into these yummy Air Fryer Pumpkin Spice S’mores cookies and they are fabulous!  Note: I tested this recipe with the Ninja Speedi, without the rack, and also the oven. The Ninja Speedi did a perfect job and the oven caused the cookies to spread and be blah.  SO, my suggestion is to play around with the recipe a bit. My 14 year old recommended that they become bars if cooking in the oven and I believe he is right, although I haven’t tested it.

With that out of the way, these cookies are incredibly delicious.  You can add extra chocolate chips to the dough, if that is your style. Or more chocolate on top, it’s up to you! But these are delicious and you won’t regret it!

These cookies are best fresh out of the air fryer, but the marshmallow tends to get a bit tricky to manage when eating room temperature. BUT! They’re still good and can be reheated. If your chocolate rectangle melts, so be it! Add another one or two, if you prefer.

Pumkin Spice All the Things!

I love pumpkin spice, if you couldn’t tell. Are you team pumpkin spice? Clearly you probably are, since you are reading this recipe! This magical blend of cinnamon, nutmeg, ginger, and cloves adds an unmistakable autumnal touch to everything it touches. And when you incorporate it into these s’mores cookies, the flavor explosion is out of this world!

S’mores are a classic treat for a reason – that irresistible combination of toasted marshmallow, melty chocolate, and graham cracker crunch is pure bliss. Now imagine all of that cozy goodness packed into a warm, soft, pumpkin spice-infused cookie! 

Don’t keep these pumpkin spice treasures to yourself; share them with friends and family! There’s nothing quite like gathering around a plate of warm, gooey Pumpkin Spice S’mores Cookies to celebrate the beauty of autumn.

So there you have it – the perfect autumn treat to indulge your taste buds and get into the fall spirit. Get creative, experiment with different s’mores fillings, and most importantly, savor every bite of these air fryer delights. Happy baking! 

Air Fryer Pumpkin Spice S'mores Cookies

Air Fryer Pumpkin Spice S'mores Cookies

Yield: 16 cookies
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

These delicious Air Fryer Pumpkin Spice S'mores Cookies are an amazing fall treat!

Ingredients

  • 7 TBSP butter, softened
  • 3/4 cup brown sugar
  • 1/4 sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 1/2 cups flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 cup pumpkin puree
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • dash of nutmeg
  • dash of cloves
  • dash of ginger
  • 1 cup broken graham crackers
  • 1/2 cup crushed graham crackers
  • 1 cup mini marshmallows
  • 1-2 Hershey's bars, rectangles broken apart

Instructions

  1. Cream together softened butter, brown sugar, sugar, egg, and vanilla until creamy.
  2. Stir in pumpkin puree.
  3. In a separate bowl, combine flour, baking soda, baking powder, salt, spices and crushed graham crackers and stir until combined.
  4. Mix butter mixture with dry mixture and stir gently.
  5. Fold in broken graham crackers and mini marshmallows. Don't overstir.
  6. Drop by rounded scoopful on the bottom of your air fryer. Note: use air fryer parchment paper if you have a basket for a smooth bottom on the cookie. If using the Ninja Speedi, place directly on the bottom of the pot.)
  7. Cook at 350° for 5 minutes and open air fryer. If cookies are done, remove. If they are still wet, cook longer, at 1 minute increments.
  8. When cooked completely, add a square of chocolate atop each cookie. You can return to the hot air fryer for a minute, (but don't turn it back on,) to ensure that they melt.
  9. Let cool and enjoy!
Nutrition Information:
Yield: 16 Serving Size: 1
Amount Per Serving: Calories: 172Total Fat: 6gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 25mgSodium: 253mgCarbohydrates: 27gFiber: 1gSugar: 12gProtein: 2g

The writer is not a doctor or nutritionist and this nutritional information is just a guideline. Please consult your doctor or nutritionist for more accurate information.

How much did you love this recipe?

Follow me on Pinterest for more and use the button at the top of the card!

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Family lifestyle blogger from
Tyler, TX
. For more information, check out my Media Kit and Disclosure.Skip to Recipe