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Big Mac Smash Tacos Recipe

Big Mac Smash Tacos are a new, fun, delicious offering for a summer bbq or weeknight meal!

big mac smash tacos

big mac smash tacos

In the ever-evolving world of culinary experimentation, fusion dishes continue to capture the attention and taste buds of food enthusiasts. Popular first on TikTok, these Big Mac Smash Tacos combine the iconic Big Mac from McDonald’s with the beloved Mexican street tacos. Brace yourself for an explosion of flavors!

The concept behind the Big Mac Smash Tacos is to blend the signature components of a Big Mac with the handheld convenience of a street taco. By deconstructing and reimagining the famous burger, we can create a one-of-a-kind dining experience that combines the best of both worlds.

big mac smash tacos

Before I go on, I want to share with you one of my absolute favorite recipes, especially helpful if you are doing Whole30 or are Paleo. I promise this recipe is super satisfying and delicious, no matter what diet you are on: Big Mac Casserole. There you will also find the recipe to her homemade special sauce that can be substituted easily for the sauce in these tacos!

Now, carrying on…

Anything goes with this recipe. You can use corn or flour tortillas, cheddar or American cheese, Romaine or iceberg lettuce. You can add tomatoes or not, extra pickles or not, even jalapeños or pico de gallo if you want to get spicy! AND, if you wanna go bold and mix this recipe up even more, try my street corn smash tacos!

If you want to make homemade french fries or air fryer tostones to go along with this meal, go ahead! Just make extra sauce for dipping…yum!

There is just something about folding over all of this yummy goodness and taking a big bite!

What will you add to your Big Mac Smash Tacos?

Big Mac Smash Tacos Recipe

Big Mac Smash Tacos Recipe

Yield: 4 smash tacos

These delicious Big Mac Smash Tacos are a new, fun, delicious offering for a summer bbq or weeknight meal!

Ingredients

  • 4-6 street taco sized flour tortillas or corn tortillas
  • 1 pound ground beef
  • 4 slices of cheese
  • lettuce
  • pickles
  • sauce:
  • 3 tbsp pickle juice
  • 1/4 cup mayonnaise
  • 1 tbsp mustard
  • 1/2 tsp paprika
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1/2 garlic powder
  • 1/8 tsp sugar

Instructions

  1. In a small bowl, mix mayo, pickle juice, mustard, paprika, onion powder, garlic powder, salt and sugar
  2. Spread ground beef over the tortilla.
  3. Fry in a hot frying pan, meat side down.
  4. After cooking for a few minutes, flip and place a slice of cheese on top.
  5. Cover with a lid for 1-2 minutes.
  6. Remove from heat, top with pickles, lettuce, and sauce, serve and fold!
  7. Enjoy!
Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 602Total Fat: 37gSaturated Fat: 14gTrans Fat: 1gUnsaturated Fat: 19gCholesterol: 115mgSodium: 1351mgCarbohydrates: 30gFiber: 4gSugar: 4gProtein: 36g

The writer is not a doctor or nutritionist and this nutritional information is just a guideline. Please consult your doctor or nutritionist for more accurate information.

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Family lifestyle blogger from
Tyler, TX
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