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My family loves breakfast foods. While we more often have breakfast foods for lunch or dinner, it is always a guaranteed hit when eggs, sausage, and bacon are involved! We always have a steady supply of eggs because of our backyard chickens and I like to keep the freezer stocked with precooked sausage crumbles to make breakfast burritos or these new favorites – Air Fryer Breakfast Pockets.
These hand held breakfast pockets are great for kids and adults. They can be eaten on the go or together as a family. They can be stuffed with just about anything….bacon, sausage, eggs, cheese, bell peppers, potatoes, or you could even go the other direction and stuff with cream cheese and strawberry jam!
For the pocket itself, I used puff pastry sheets, but you can use refrigerated pie crust, too, or make your own crust. You can also cut any shapes you like, but I have found rectangles work the best!
I have this air fryer, but this recipe will work with any brand and version. Make sure to follow my Air Fryer board on Pinterest for more inspiration!
It all starts with puff pastry sheets. Cut them in rectangles and let the delicious breakfast making begin!
You can fill the breakfast pastries with just about anything. We love eggs and sausage or bacon, along with a sprinkling of cheese.
So easy, a child can do it!
Serve Air Fryer Breakfast Pockets with a glass of orange juice and enjoy!
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Quick Air Fryer Breakfast Pockets
Ingredients
- one box puff pastry sheets
- 5 eggs
- 1/2 cup sausage crumbles, cooked
- 1/2 cup bacon, cooked
- 1/2 cup cheddar cheese, shredded
Instructions
- Cook eggs as regular scrambled eggs. Add meat to the egg mixture while you cook, if desired.
- Spread out puff pastry sheets on a cutting board and cut out rectangles with a cookie cutter or knife, making sure they are all uniform so they will fit nicely together.
- Spoon preferred egg, meat, and cheese combos onto half of the pastry rectangles.
- Place a pastry rectangle on top of the mixture and press edges together with a fork to seal.
- Spray with spray oil if you desired a shiny, smooth pastry, but it really is optional.
- Place breakfast pockets in the air fryer basket and cook for 8-10 minutes at 370 degrees.
- Watch carefully and check every 2-3 minutes for desired done-ness.
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Julie
Saturday 16th of January 2021
Can you freeze them and heat in microwave?
Gena
Monday 18th of January 2021
I would reheat in the air fryer, but that's just me!
Terri
Thursday 7th of January 2021
Do these freeze well or is it best not to.
Gena
Friday 8th of January 2021
I haven't tried freezing them, but I think they would freeze well. Just take them out and immediately warm in the air fryer!
Shirley
Saturday 5th of December 2020
I wonder if there's a way to make these ahead of time so that my husband can grab one in the morning, reheat it in the air fryer, and go. Does anyone know if they'll get soggy or if this is possible?
Gena
Saturday 12th of December 2020
I would freeze or refrigerate them and then reheat in the air fryer!
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